Resources

The common dry yellow onion belongs to the Amaryllidaceae (Amaryllis family). Allium Cepa is related to a great number of other species of similar odor and taste — garlic, leek,…

Carrots (Daucus carota) are a biennial crop grown as an annual for its root. It is a cool season vegetable and tolerates warm temperatures early in the growing season. Roots…

Lettuce is one of the most popular and widely-grown salad vegetable in Zimbabwe and abroad. Due to its short growing season and relatively easy culture, it has become very popular…

Organic animal husbandry puts a central focus on the welfare and health of the animals. Ensuring the good lives of animals by enhancing and supporting their naturalness is viewed as…

Garlic may generally be divided into two subspecies: ophioscorodon (hardneck or topset garlic). Garlic (Allium stivum L.) or bawang is a perennial herb of the Amaryllidaceous family. The plant produces…